BIGGIES WOK

Soft vegetable manchurian balls simmered in a thick, flavorful gravy.

Crispy potato fingers tossed in a spicy chilli glaze.

Veg manchurian served with fragrant fried rice.

Tangy lemon chicken stir-fried with fresh vegetables in a zesty sauce ? bright, refreshing, and packed with flavor.

Chicken pieces and vegetables in a thick, spicy chilli-manchurian gravy ? the perfect Indo-Chinese indulgence.

Tender chicken stir-fried in a spicy chilli sauce with mixed vegetables ? bold, fiery, and full of flavor.

Crispy chicken pieces stir-fried with vegetables in a flavorful salt-and-pepper seasoning ? a crispy, aromatic favorite.

Stir-fried hakka noodles tossed with juicy chicken and crunchy vegetables in a savory sauce.

Fragrant rice stir-fried with tender chicken pieces and fresh vegetables in classic Chinese seasonings.

Paneer and vegetables in a fiery chilli-manchurian sauce.

Paneer cubes stir-fried in a spicy chilli sauce with bell peppers and onions.

Rich and creamy tomato soup finished with fresh cream and subtle spices.

Crispy vegetable manchurian balls tossed in a spicy, tangy dry sauce.

Singapore-style noodles with vegetables in a bold, aromatic spice blend.

Spicy chilli-garlic noodles tossed with vegetables for a fiery kick.

Stir-fried hakka noodles with crunchy vegetables in a flavorful sauce.

Crispy potato fingers tossed in a sweet and spicy honey-chilli glaze.

Crispy golden spring rolls filled with shredded vegetables and served with tangy sauce.

Fragrant rice stir-fried with fresh vegetables and classic Chinese seasonings.

Spicy and tangy soup loaded with mushrooms and vegetables in a perfect balance of heat and sourness.

Classic sweet corn soup with crunchy corn kernels in a light, flavorful broth.